Sample food menu -

At The Good Intent we are proud of our food and try our best to only use the freshest, locally sourced produce we can lay our hands on - all our dishes are prepared for you, so at some times   you may have to wait a little longer than you (or we!) would like....but please be patient as perfection takes a little time!

Sample Menu

Starters

Whitebait - served with garlic mayonnaise and bread (S) £4.95 - (L) £8.95

Seafood Chowder - cooked in white wine, cream and shallots - £5.95

Fishcakes - served with a cucumber salsa with dill - £5.25

Soup of the moment - served with freshly baked bread - £4.50

Chicken and bacon salad - with mixed leaves and a tomato and parsley dressing - £5.25

Main courses

Beer battered fillet of Haddock with homemade tartare sauce and handcut chips - £10.95

Nachos - meat or vegetarian (S) £5.50 - (L) £7.50

O'Hagans sausages served with mashed potatoes, red wine gravy and parsnip crisps - £10.95

Home-made pie of the day served with mashed potatoes - £10.95

Fresh pasta dish of the day - served with garlic bread - £8.95

Burritos - meat or vegetarian (S) £5.50 - (L) £7.50

Ham, egg and chips (home prepared ham, free-range eggs and hand cut chips) - £9.95

- Most items are available as half portions for smaller appetites or children - please ask -


Sample Sandwich/Ciabatta Lunch list:

Tuna mayonnaise £4.95
Bacon, lettuce and tomato £4.95
Sausage and onion £4.95
Ham and mustard £4.95
Brie and avocado £4.95
Ham or cheese ploughman's £6.95
Coronation chicken £4.95
Cheese and grape chutney £4.95
Prawn and marie rose sauce £5.95
Cheese salad sandwich £4.95

- All sandwiches are available on freshly baked brown or white bread or Ciabatta -

Lunchtime Specials

The Good Intent Burger - Beef, lamb or vegetarian
all served with hand cut chips and a fresh salad £7.95

Jacket Potato - Chilli or vegetarian chilli, tuna, baked beans £5.95
Prawns with a Marie rose sauce £6.95
All jackets served with a Good Intent salad

The Good Intent Ploughman's - Cheddar, stilton, brie or ham £7.50
served with homemade chutney, fresh salad leaves, pickled onions, tomato
apple, celery, cucumber and freshly baked bread

We also now cater for gluten and lactose free diets - please ask for further details

Sample A La Carte Menu

Starters

Crab soufflé - served with a tomato and cran velote - £5.95

Duo of salmon and smoked salmon tartare - topped with crème fraiche and dill - £5.95

Homemade duck and chicken liver paté - served with an orange jus - £4.95

Soup of the moment - served with croutons and freshly baked bread - £4.50

Goats cheese charlotte- served with a red pepper coullis - £5.25

Main courses

Rack of lamb - served with caramelised apple and potato cake
and a honey and mint sauce - £14.95

8oz Sirloin steak - served with Dauphinoise potatoes,
oyster mushrooms, vegetables and a light horseradish and whisky sauce - £17.95

Pan fried salmon fillet - served on vegetables and baked parsnips
with an orange and vanilla sauce - £12.95

Fragrant vegetable Biryani- Basmati rice with ginger, curry,
cauliflower, yoghurt, onion and green peas - £12.95

Homemade tagliatelle pasta- served with pan fried vegetables - £10.95


- Sunday lunch available from 12 - 2.30pm  £9.95 -

- The G.I. Curry Night - last Thursday of the month -
all you can eat £7.95 Book early to avoid disappointment !